Founded in 2020, Change Foods is a US-Australian food tech start-up headquartered in Palo Alto, CA. The company is creating animal-free dairy foods by leveraging precision fermentation technology, starting with cheese. By harnessing the power of microbes instead of animals to create real dairy proteins and fats, the company is producing animal-free dairy foods that are indistinguishable from their animal-based predecessors in taste and texture while delivering better-for-you and more sustainable products.
“We couldn’t be happier to bring Change Foods R&D facility to BioCube. We were drawn to the immaculate, modern, custom office and lab spaces, complete with sunny outdoor amenities and inviting shared spaces.”